German Chocolate Cake | $39

6″ Mini | $25

A classic 3 layer 8” cake with caramel coconut pecan frosting.  State Fair winner!

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NY Cheesecake  |  $32

6″ Mini  |  $22

Tangy, dense, creamy, sitting on a graham cracker crust.  A consistent State Fair winner!

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Carrot Cake  |  $37

6″ Mini  |  $24

4×8 four layer or our classic 9” 3 layer cake with a tangy cream cheese frosting.  This cake is made with currants and pecans.  State Fair winner!

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Hummingbird Cake  |  $37

6″ Mini  |  $24

Oh so moist, fresh, and so balanced!  Not too sweet (in my opinion).  This cake includes fresh bananas, pineapple, and pecans throughout!  If you like carrot cake or spice cake, the Hummingbird Cake may become your new favorite.  It comes with a cream cheese buttercream frosting.

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Chocolate Cake with Butter-mint Frosting  |  $21

6″ Mini  |  $14

If you like those butter-mints you find at weddings,  baby showers, parties, and you like super moist, perfectly chocolaty cake, you’re gonna love this one!  The full size cake is 8″, and the mini is 6″.

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Red Velvet Cheesecake  |  $38

6″ Mini  |  $25

The cheesecake is tangy, and the red velvet cake is perfectly flavored.  It’s covered in cream cheese butter cream frosting.  It’s simply delectable.  I think everyone would love this cake.  Plus, it’s fancy!  The design on top changes with the seasons.  The full size cake is 9″, and the mini is 6″.

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Dark Chocolate Cake with Dark Chocolate Frosting  |  $25

                                               with Raspberry Chambord Sauce  |  $36


Big, Bold, and impressive!  Moist and chocolaty.  This cake can be ordered with a Raspberry Chambord sauce for an additional fee.  2016 State Fair winner!

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10”  White Silk Lemon Mousse Cake with Ginger Praline Topping  |  $43

Light and packed full of flavor!  Made with gingersnap cookie crust, and served with warm praline topping.  Wow!

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Key Lime Pie  |  $25

6″ mini  |  $18

This pie has won 2 awards at the Virginia State Fair!  Oh so fresh and tart.  Includes a fresh whipped cream topping.

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Sour Cream Coffee Cake  |  $21

Packed full of cinnamon, brown sugar, and butter!  Blue ribbon winner at the state fair!

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Chocolate Chili Cake  |  $23

Usually prepared with a medium heat frosting.  This tall and chocolatey cake is served with a chili pepper on top!

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                                  Ebony & Ivory

Chocolate Cake with Buttercream Frosting  |  $24

6″ Mini  |  $17

Dark chocolate cake with white buttercream frosting.  Served with chocolate curls.  Pretty!

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Apple Pie  |  $30

   Apple Pie  |  $26

                                                                 (with returned pie pan)

Classic apple pie, baked in a glass pie pan with Granny Smith and McIntosh apples. This American Classic is covered in a wonderfully flaky crust. Serve for breakfast or dinner!

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Almond Cake   $39

6″ Mini   $25

Perfectly balanced.  Moist, not too sweet, perfect!  We think it’s perfect as a semi-naked cake, but if you’d like it “covered up”, just let us know 😉

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Red Velvet Cake  |  $29

6″ Mini  |  $20

5 layer tender, moist, and oh so beautifully delicious Red Velvet Cake!  This is a Valentines (and Christmas) favorite!!

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